13 Steps to a Fool-Proof Schedule
By David Scott Peters www.therestaurantexpert.com/rdspos Here are 13 steps I developed to write a fool-proof schedule to make it fun and effective. With this system you and your managers can write...
View ArticleHow to Hit a Home Run in Labor Controls
By David Scott Peters www.therestaurantexpert.com/rdspos How do you make money in the restaurant business? The reality is it’s the small things that add up, such as reducing the cost of cheese by a...
View ArticleMeasure Restaurant Sales to Determine Labor Needs
By David Scott Peters www.therestaurantexpert.com/rdspos Creating the schedule in a restaurant is like fitting together the pieces of a puzzle. A proper functioning schedule is vital to your business....
View Article6 Systems to Use to Avoid Failure
By David Scott Peters www.therestaurantexpert.com/rdspos Many restaurants fail because they simply failed to plan. How do you avoid failure — small or epic? It’s simple really. You plan for success....
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